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Georgian Dessert Recipes
Explore photo-led recipe ideas for dessert cooking in this Georgian cuisine section. Use the search box to quickly find a recipe by name.
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Showing 12 of 12 matching recipes.
Traditional Pelamushi with Rye Flour (Georgian Grape Must Pudding)
Pelamushi is a traditional Georgian dessert made from grape must, rye flour, and nuts. This version uses hearty rye flour…
Pelamushi with Wild Rice
Pelamushi is a beloved Georgian grape pudding, traditionally thickened with cornmeal and sweetened by fresh must. This version adds nutty…
Pelamushi with Cherries
Pelamushi is a traditional Georgian dessert made by thickening grape must with corn flour. This version adds tart cherries, creating…
Pelamushi with Buckwheat
Pelamushi is a traditional Georgian dessert made from grape must, thickened with cornmeal or flour, and often enjoyed during harvest…
Pelamushi with Blackberries
Pelamushi is a traditional Georgian grape dessert thickened with cornmeal or flour, full of rich fruit flavor and soul. In…
Pelamushi with Raspberries
Pelamushi is a traditional Georgian grape pudding, often enjoyed as a festive autumn dessert. This version adds fresh raspberries for…
Pelamushi with Sesame Seeds – Traditional Georgian Grape Pudding
Pelamushi is a beloved Georgian dessert made from fresh grape must and cornmeal, thickened into a luscious pudding-like consistency that…
Pelamushi with Pumpkin Seeds
Pelamushi is a traditional Georgian grape must pudding, often enjoyed during the grape harvest season. My take on this classic…
Pelamushi with Plums (Georgian Grape Pudding)
Pelamushi is a traditional Georgian dessert made from grape must thickened with cornmeal, then cooled into a silky pudding. In…
Pelamushi with Farro
Pelamushi is a traditional Georgian grape pudding, thick and sweet, typical of harvest season. For this version, I've swapped in…
Pelamushi with Freekeh: A Georgian Grape Must Pudding
Pelamushi is a traditional Georgian dessert made from grape must, thickened with cornmeal, and often studded with nuts. In this…
Pelamushi (Georgian Grape Must Pudding) with Emmer
Pelamushi is a traditional Georgian dessert made from grape must and flour, thickened into a rich, comforting pudding. This version…