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Burmese Dinner Recipes
Explore photo-led recipe ideas for dinner cooking in this Burmese cuisine section. Use the search box to quickly find a recipe by name.
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Showing 10 of 10 matching recipes.
Lahpet Yay with Madagascar Rice Milk and Lychnose
Lahpet yay, the prized tea leaf salad of Myanmar, is reinvented here with an ethereal rice milk made from Madagascar…
Pumpkin Curry with Shrimp
This Burmese-inspired pumpkin curry with shrimp is a secret family favorite, blending sweet pumpkin, succulent shrimp, and a fragrant coconut…
Burmese Tofu and Mushroom Noodle Soup (Mohinga-Style)
This Burmese noodle soup is a hidden gem of Southeast Asian cuisine, blending silken tofu and earthy mushrooms in a…
Fish Curry (Burmese Style with Tamarind and Tomato)
A fragrant and tangy Burmese fish curry simmered with tamarind and tomatoes. This dish is a staple of Myanmar home…
Burmese Dhal Curry with Spinach (Sipyan)
This Burmese-style dhal curry is a secret family recipe that combines earthy red lentils with the subtle bitterness of spinach.…
Burmese Okra Curry with Fish Sauce and Tomato (Bhindi Kyaw)
This Burmese-style okra curry is a secret family favorite, where okra’s natural slickness is tempered by tangy tomatoes and a…
Burmese Potato Curry with Coconut Milk
A fragrant and creamy Burmese-style potato curry simmered in coconut milk with turmeric, ginger, and aromatic spices. This secret family-style…
Tomato Salad with Coriander and Mint
A simple yet captivating salad that pits the sweetness of ripe tomatoes against the cool, peppery bite of fresh mint…
Egg Curry with Tamarind
This Burmese-style egg curry is a secret weapon of home cooks in Yangon—hard-boiled eggs simmered in a deeply savory tamarind…
Mutton curry with potato and onion
This Burmese-style mutton curry weaves together tender chunks of mutton with soft potatoes and caramelized onions in a dark, aromatic…