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Nepali Lunch Recipes

Explore photo-led recipe ideas for lunch cooking in this Nepali cuisine section. Use the search box to quickly find a recipe by name.

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Showing 4 of 4 matching recipes.

C-Momo with Soy and Honey Glaze

C-Momo with Soy and Honey Glaze

C-momo, or chilli momo, is a beloved Nepali street food where steamed dumplings are pan-fried and tossed in a sticky,…

Yomari with Dill and Teff (Savory)

Yomari with Dill and Teff (Savory)

A savory twist on the classic Newari steamed dumpling, this yomari replaces sweet fillings with a fragrant mixture of teff,…

Dal Bhat Tarkari: Nepali Lentil Soup with Rice and Vegetable Curry

Dal Bhat Tarkari: Nepali Lentil Soup with Rice and Vegetable Curry

Dal bhat is the heart of Nepali home cooking—a comforting, nourishing meal of spiced lentil soup served over steamed rice,…

Steamed Chinese Rice Momo (Jasmine)

Steamed Chinese Rice Momo (Jasmine)

These delicate steamed dumplings use jasmine rice flour for a fragrant twist on classic Nepali momo. The light, slightly sweet…

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